We couldn't resist, so we met Carole and Tom at Bouquet to start off the Fall Restaurant Week. Between the four of us, we tried everything on the special menu of 3 courses for $26.11 except the Mixed Green Salad. All was very enjoyable (especially the Green Bean Caesar Salad) and we recommend that you at least try one of the 25 restaurants on this year's list before it ends on Sunday, September 18.
Bon appetit!
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| Green Bean Caesar Salad with Almonds, Citrus, and Fried Capers |
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| Atlantic Salmon with Broccoli Jasmine Rice, Citrus, and Braised Red Onions |
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| Flat Iron Steak with Potato Hash, Green Beans, and Red Wine Demi'Glace |
See our full review of Bouquet from April 2011 at:
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