Thursday, May 19, 2011

Follies at the Kennedy Center: An Almost Perfect Production of a Masterwork


      If you care about American musical theatre and you can get to Washington DC in the next month, you have to see Follies at the Kennedy Center.  It’s a masterwork, but it’s tough and uneven, the bastard child of Rodgers & Hammerstein’s Carousel and Albee’s Who’s Afraid of Virginia Woolf?  Usually, the focus has been on the dark and depressing aspects of James Goldman’s book, rather than that the characters have endured and will somehow find a new beginning for themselves.   The score is a marvel, covering Tin Pan Alley, Viennese operetta, the Great American Songbook, and the conceptual, recitative style that Stephen Sondheim pioneered with Anyone Can Whistle.  It’s light, charming, ruminative, emotionally complex, ambivalent, and enraged and that’s not counting the lyrics.

      The set up is a reunion of performers, primarily showgirls, from the Weismann (à la Ziegfeld) Follies of the 1910s – 1940s, just before the old theatre is about to be torn down for a parking lot in 1971.  Most of the supporting characters (this is a cast of 43) are either the performers at the reunion or the chimeras from their past at their prime.   The four major characters are two couples, best friends thirty years earlier, who are uncertain whether they married the right people or pursued the careers that suited them.  This is rarely performed because the cast is everything – it has to be seasoned and there needs to be former stars in it.  This production has current stars (musical theatre superstars) and a deep bench of mature talent, part of the reason that it cost $6 million.  

Saturday, May 14, 2011

Two Parks Floating High Above the City


When Neil carries me around the house (mostly when it's time to go to bed at night), I get the sensation of floating through the air.  It's not the same feeling when Eric holds me.  It sometimes seems like he's going to drop me at any moment.  Oh, boy!  Luckily, I'm always one step ahead and prepared to be set free.

Bellevue Hill Park

The View of Downtown from Bellevue Hill Park
     Bellevue Hill Park, off of Ohio Avenue in University Heights near Clifton, offers arguably the finest view of the city from the Ohio side.  The photogenic panorama is not the only star of this city gem, however.  The striking pavilion structure is reminiscent of a later Eero Saarinen design, though actually conceived much earlier by architect R. Carl Freund who was the mastermind behind some of Cincinnati's most imaginative Park buildings.  Created from concrete forms, the canopies rise from the ground connecting to one another and casting a lacy shape over the walkway around the driveway.  Built in 1955, the building functioned as a bandstand and dancing area.  Now it's a peaceful escape from the sounds of the city while still feeling nestled within it.

The Pavilion with the Downtown Skyline Beyond


Devou Park

A View of Cincinnati from the Drees Pavilion
      Devou Park in Covington, KY is located in the hills overlooking Cincinnati and Covington.  It affords the best view of both cities from the Kentucky side.  Once an estate, the park is now home to a golf course, bandshell, tennis, fishing, walking trails, and picnic facilities.  The Behringer-Crawford Museum is within the park and exhibits local history through the collections of a world traveler.  The Drees Pavilion was constructed in 2003 and offers an incredible facility and backdrop for weddings and special events.  It's a fabulous park no matter what your needs may be for a day.

The View of Cincinnati and Covington from Devou Park


The Behringer-Crawford Museum
http://www.bcmuseum.org

Friday, May 13, 2011

25 The Musical Hits a Flat Note at Ensemble Theatre




It's been hot the past couple of days so when Neil and Eric said they were going to Ensemble Theatre for the evening, I decided to stay in the house where it's cool.      

      Ensemble Theatre (ETC) is celebrating its 25th anniversary in Over-The-Rhine, which is a tough ass, crime ridden neighborhood just north of downtown Cincinnati that has been experiencing a new infusion of economic and cultural vitality due, in no small part, to the patience and guts of ETC and its mesmerizing Artistic Director D. Lynn Meyers – one of the great citizens of Cincinnati.  Gentrification is a double-edged sword: new businesses and wealthier residents can create new and safer legal opportunities for a neighborhood, but driving out original residents over time also dulls the character and details of what made the area interesting in the first place.

      ETC has been billed as “your premiere theatre” because Lynn Meyers has brought so many regional and first out of the gate shows (within a few months of their New York premiere) to Cincinnati that she’s disproved Mark Twain’s dictum wrong (“I want to be in Cincinnati at the end of the world because it’s ten years behind the times”) with every season.  David Kisor’s annual pantomimes have been charming and progressive with genuinely lovely songs.  Lynn Meyers’ direction has been clear and elegant.

How to Host an Oprah Finale Party

I would love to meet Oprah.  Lucky Neil did!  I can only continue to dream of that day.  I know we would become bff's.  Plus, she really adores her pet companions.


      With Oprah slated to turn out the lights (just a few days after some religious sects believe the world is coming to an end), it's time to think about how you'll celebrate such a momentous occasion.  On May 25, 2011 the queen of all daytime programming will take a final bow to her fans in 145 countries worldwide.

       So how does one salute television's top-rated talk show host for the past two decades?  Will you have your OWN (sorry about the pun) party to celebrate the finale?  Here are a few suggestions for hosting a celebration.   
• Our friend Rose chose Oprah as her Christmas theme a couple of years ago and placed cut-outs of the iconic personality all over their tree.  It's not the holidays, but it's one way of paying homage to this special lady.  There are plenty of images on the internet and placing them as a focal point in your home (around an entryway, on the mantle, as a centerpiece, etc.) would be a simple way to create impact.  
• Make bags of your "favorite things" to give as gifts to your guests.  Or, have your guests bring one of their "favorites things" wrapped (you can place a dollar limit) and do an exchange.
• Mark the occasion by starting a Book Club.  Oprah will certainly leave a legacy with this popular segment that she began in September 1996.
• Food, as we all know, was a focal point of many an Oprah show.  This makes for the perfect time to serve some of her favorites, including Graeter's ice cream.

      However you mark the last original telecast, it will certainly be a day for many memories.  I visited the Oprah show back in 1992.  The theme that day was "Wives of Men in Prison".  Not exactly the show that I was hoping for (I was thinking more of seeing a star like Barbra Streisand), but a fantastic memory nonetheless.  I recall Oprah taking off her shoes at the end of the taping and standing to greet all of the studio audience that day.  It's a ritual she repeats daily.  You can't hope to meet anyone that will make their guests feel more comfortable than that.  And that is one of the reasons for her great success.  

      Congratulations, Oprah, and many more years of making us love you even more!

Especially for pets:

Tuesday, May 10, 2011

Aglamesis Brothers Makes Cincinnati’s Best Ice Cream

Mmmmm, everyone loves ice cream.  I’ll lick it up if it’s put in front of me, though I don’t ask for it like I do milk foam.  Neil and Eric went out for ice cream while I checked out some friends in the neighborhood.  I met their friends when they dropped them back at our home.

      Lin and Steve had set up an evening out with us a few weeks ago and it was the perfect way for us to celebrate a nice spring evening since it involved good friends and the great ice cream of Aglamesis.  Every city has its local ice cream parlor that’s usually family owned and operated and may have a couple of locations, but isn’t franchised.  Oprah made Graeter’s famous as one of “her favorite things” a few years back, but the weak economy, an inconsistency in choices between different stores, and probably a few too many locations has led to the three northern Kentucky Graeter’s being temporarily closed.  

1913 Interior of the Oakley Aglamesis
      Aglamesis has been around since 1908 and they’ve followed an old-fashioned business model that has kept them successful.  There are two locations.  The original is on Madison Road in the heart of Oakley Square and the other is in a strip mall, anchored by Kroger, in Montgomery on Montgomery Road.  They make their ice cream “the sincere way” using the French pot method.  I don’t know what that means, but it tastes like the dream version of what people think their homemade ice cream tastes like.  The focus is on the flavor and it’s intense.  Though there’s butterfat in it, there isn’t that over-creamy, overly thick texture of some other brands.  They make all the sauces and the chocolates.  

Ice Creams Clockwise from the Bottom Left:
Raspberry Hot Fudge Sundae, Two-Step Sundae,
Double Chocolate Chip, and  Hot Fudge Caramel Sundae
      Each time we’ve gone there with people for their first time, someone has usually said that it tastes like they imagine ice cream is supposed to taste.  That’s the reason we think of it as a legend in Cincinnati.

$

Sunday, May 8, 2011

There's a History Lesson at Tower Hill Park in Ft. Thomas, KY

I'm really in to protecting our house, especially at night.  Sometimes I stay downstairs and watch out the window 
Dexter on Duty
overlooking our driveway.  There is always something scurrying around.  If I could only unlock the door and get to them!  Instead, I just fall asleep and bat them around in my dreams.

Vintage Postcard of Soldier Drill





      We were looking for something new to explore when Eric thought of Tower Park in Ft. Thomas, KY.  Just across the river, we headed there on a Sunday afternoon.  The park is part of a U.S. military compound that still serves as a U.S. Army recruiting center and reserves base, as well as a V.A. Hospital.  

The 1890 Water Tower
Veterans' Memorial and Original Military Housing
      At the entrance stands a 90-foot functional water tower built in 1890 as a memorial to Spanish-American War veterans.  The two cannons are remnants of the war captured in the Havana Harbor.  Driving through, it's apparent that the park offers an abundance of recreational facilities.  There are several sporting fields and courts modified from the military operations there.  A mountain bike trail is unique and requires some experience due to the severity of the terrain.  In addition, there are picnic shelters and a new amphitheater being constructed.  On the property are military personnel homes now on the National Historic Register, many of which were sold to private owners in the transfer of property from the government.  At the end of Alexander Circle are the impressive former officers' homes and a view of the Ohio River valley.  Tower Hill Park is a walk (or drive) through the history of our area as well as an escape for future generations.

Friday, May 6, 2011

Cleveland's Melt Bar & Grilled Lives Up To Its Reputation

Eric and I have been bonding this week.  He chases me around the house when he gets home from work.  I like that!

      My only request while visiting Cindy and Will was to visit one of the top restaurants in the Cleveland area. (In this case, "top" meaning casual dining.)  So, we went for the favorite and visited Melt Bar & Grilled in Lakewood, the number one pick on Urbanspoon's website.  The two of them had heard the wait can be tremendous so we headed out on our 40 minute ride to arrive there by 11 a.m. for the lunch opening.  There were a few people standing out front when we drove past a few minutes before 11.  We parked in the back lot and went in the rear entrance to a wild collection of memorabilia and kitsch.  

Entrance and Shop at Melt in Lakewood, OH
Bar with Lighted Holiday Figures
      The restaurant was sparsely filled when we arrived.  Had the hype worn thin?  We were greeted by our server, Leah, who had both a sense of humor and a vast knowledge of the offerings.  The menu is printed on the backs of various record albums and it can be intimidating with its variety and descriptions.  I had viewed their website and immediately went to the Westside Monte Cristo.  It's my favorite sandwich, so my decision was made.  Cindy chose the Smokey Russian and Will the Gyro Melt, a new menu addition.  All sandwiches are served on fresh baked bread with hand cut fries and sweet slaw.

Westside Monte Cristo

Wednesday, May 4, 2011

Main Street Café: A Reflection of Medina Square







Neil went away for a few days and I was on my own until Eric came home from work.  I was looking forward to exploring the outdoors but it's been so rainy.  (I like drinking the murky water in the puddles.) There were a couple of hours of sunshine so I made the best of it.  I was anxious to hear what Neil had been up to when he returned home.

Town Square in Medina, OH
      I visited our friends Cindy and Will in Medina recently.  Cindy and I get together for a few days from time to time to inspire one another as artists and designers.  Of course, meals are another way we get energized.  My second day there, we went up to the historical Medina Square in the center of town for a visit to the Main Street Café.  The square is turn of the last century and as we entered the café the time period was repeated. 

Turn of the Last Century Dining Room

      We had dinner there about a year ago and I was quite impressed by their take on several of the dishes.  It was around 2 p.m. so we had missed the lunchtime crowd.  Cindy found a Salmon Wrap on the menu and I was attracted to the Blackberry Chicken.  My entrée came with soup and I chose the Steak and Potato Soup du Jour (the lobster bisque is also yummy).  It was thick and robust in flavor with a generous amount of meat and potatoes.  Cindy liked her salmon, but was really intrigued by the pasta salad served alongside.  The dressing was homemade and quite light.  My chicken arrived with side dishes of ginger-cashew rice and snow pea pods.  Both were nice flavors with the chicken that was roasted to perfection with a blackberry demi-glace reduction.  At first I thought there was too much sauce, but the taste was a great accompaniment for the savory chicken.  I recalled the creamy tiramisu I had for dessert on my previous visit, but I just couldn't make room for it that day.

Steaming Steak and Potato Soup du Jour

Monday, May 2, 2011

"Win Win" Wins









      Thomas McCarthy’s latest film Win Win is well worth seeing, though it’s only playing at the Kenwood Movie Theatre and it’s been there a couple of weeks.  It stars Paul Giamatti as a lawyer in a small New Jersey city, who takes on custodianship of an older client (Burt Young) in addition to working a second job as a high school wrestling coach.  This leads to the man’s troubled grandson, on the run from his mother, showing up and forcing Giamatti and his wife, played by Amy Ryan, to question what family commitments and financial obligations mean to them.

Sunday, May 1, 2011

Bouquet is a Short Lister for Foodies

Eric’s Mom came to visit for the week and she was very friendly, but her allergies started.  She said it wasn’t me, but I decided to go hunting in the twilight.  I’ve seen some of those bushy-tailed rats running up and down the trees and they’d better watch out.

The Townhouse Dining Room



      Katy told us that she and Dennis had really enjoyed Bouquet a few weeks ago.  When Mom said she wanted to go to one of the fancy restaurants she’d read about from Dexter, we thought about a number of restaurant we hadn’t visited and thought why not Bouquet?  It’s located in Covington’s historic Mainstrasse district in an Italianate townhouse.  It’s a beautiful building with a long dining room and an atmosphere that seems like a Parisian Bistro or a restaurant in the Ontario wine country.  The wood floors, while attractive, intensify the volume.  I wish there were some soundboards to dull the noise.

The Featured Soup—Carrot with Maple 
Bibb Salad with Pineapple and Cornbread Croutons
      The Carrot with Maple Soup sounded lovely and the taste lived up to expectations because the dollop of cilantro cream added a lemony tang to the sweetness of the maple and the earthiness of the vegetable.  It was a purée of medium consistency with a liquid, rather than cream, base.  It was a great entrance into the meal.  Neil had the Bibb Salad, which intrigued him because of the tiny chunks of fresh pineapple in it and Yuzu (a Japanese orange) and Cardamon Vinaigrette.  The sweetness and the acid complemented each other very well in this dish with the other ingredients – carrots and cornbread croutons (a little soft).

Sea Scallops as a Small Plate